Inspired by the classic British dessert, this gloriously indulgent white hot chocolate is endowed with some sticky caramel creaminess. Adventurous fans of sweets are sure to fall in love with it!
For the creamiest cup ever, we recommend pouring hot milk (or your preferred milk alternative) rather than water over the chocolate powder.
Number of servings (using 3 heaped teaspoons/20 g of chocolate powder per mug): 350 g = 17 mugs of hot chocolate
Ingredients: cocoa butter (14%), skimmed milk powder, whey powder (milk), dextrose, flavouring substances, colour: E150a (plain caramel), salt, emulsifier: E450 (diphosphates).
Suitable for vegetarians.
Storage conditions: store in a cool, dry place.
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