Panettone with a prosecco cream filling Zaghis Ai Filari, 800 g

Naturally leavened, oven-baked panettone with a luxurious prosecco cream filling. 

Known and loved throughout the world, prosecco has conquered thousands of palates. Pairing its delicate, one-of-a-kind flavour with soft, melt-in-your-mouth dough, Zaghis have created a truly luxurious panettone, guaranteed to satisfy the most demanding of connoisseurs. 

– Natural flavours

– Made with free-range eggs, milk, and wildflower honey from Italy

– With a prosecco cream filling

Ingredients: WHEAT flour, prosecco cream 14% (glucose syrup, sugar, prosecco 6%, concentrated grape juice, acidity regulator: citric acid, thickener: pectin, preservative: potassium sorbate, flavour), sugar, butter (MILK), water, sourdough 6% (WHEAT), EGG yolks, EGGS, emulsifier: mono- and diglycerides of fatty acids, prosecco 2%, whole MILK, wildflower honey, malted WHEAT flour, salt, natural flavours. MAY CONTAIN TRACES OF SOY, MUSTARD AND NUTS. 

Storage conditions: store in a cool, dry, dark place. Keep sealed after opening.