Tea set Whittard of Chelsea The Afternoon Tea Collection, 170 g

The story goes that the tradition of afternoon tea started with Anna, Duchess of Bedford, in the early 19th century. The Duchess knew a thing or two about which teas to choose, and she would have definitely approved of Whittard’s mini caddies filled with the classic English Breakfast and Earl Grey, along with the floral English Rose and Mango & Bergamot. Start slicing those cucumber sandwiches and put the kettle on!

– Teas featured: English Breakfast, Earl Grey, English Rose and Mango & Bergamot

– Tea types included: 3 x black teas and 1 x green tea

– Number of servings (using 2 g per cup): 50 g English Breakfast = 25 cuppas; 40 g Earl Grey = 20 cuppas; 40 g English Rose = 20 cuppas; 40 g Mango & Bergamot = 20 cuppas—that’s a grand total of 85 delicious brews!

– Serving suggestion: enjoy hot.

Ingredients: 

English Breakfast: black tea.

Earl Grey: black tea with flavouring.

English Rose: black tea, rose buds and petals 6%, flavouring.

Mango & Bergamot: green tea with flavouring.

Suited for vegetarians and vegans.

Storage conditions: store in a cool, dry place, away from bright light and strong odours.